Indonesia Culinary

Indonesia Culinary
SEAFOOD, MEAT DISHES, TYPICAL INDONESIA FOOD

Friday, October 3, 2014

Epok-Epok


Epok-Epok
Epok-Epok is similar to a pastel food that we often find in the various regions. But the difference is, Epok-Epok usually filled with a thick sauce or noodles conjoined.

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