Ayam Bakar Spesial
A variety of cuisines and foods processed
into chicken craze almost everyone. Grilled chicken one. The combination of the
savory chicken meat plus spices and chilli delights makes a lot of people
always want to feel again the delicacy of this meals.
here's how to cook it :
Ingredients:
- 1 kg chicken (cut into 10 parts)
- 3 stalks lemongrass (pounded)
- 5 pieces of orange leaves
- ripe tamarind taste
- 8 cloves of garlic
- 3 cm ginger
Subtle seasoning:
- 1 ounce garlic
- 1 ounce red onion
- 10 seeds curly chili / red pepper (may be added to make it more red color)
- 4cm ginger
- 2cm galangal / laos
- 4 items hazelnut
How to cook:
- Boil the chicken pieces into the water, mixed with tamarind, 8 cloves of garlic and 3 cm ginger that has been smoothed. Then wait until the chicken tenders Becomes
- After the chicken has been cooked, baked until slightly brown color (According to taste)
- Roasted all ground spices until wilted then smoothed
- Mix all the spices and chicken meat that has been baked in a pan and then enter the lemongrass and lime leaves. Cook until the spices become red color and slightly thickened (salt and sugar give to taste)
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