Seafood

Sate Cumi Bumbu Pedas Spesial

How to Make Sate Cumi Bumbu Pedas Spesial.  For those who like the seafood, the menu is certainly suitable for you.Sate Cumi Bumbu Pedas Spesial has a taste that was really tasty. Guaranteed surely increase your appetite. Want to know how to make it?

Ingredients :

700 grams of large squid, wash

5 pieces of lime leaves, torn

2 bay leaves

2 tablespoons soy sauce

3 tablespoons oil for sauteing

skewers

Seasoning mashed :

4 cloves of garlic

5 red onions

5 red chili sauce

6 red chilies

1 tomato

1/4 teaspoon pepper

salt to taste

How to Make: 

First cut 2 cm sized round squid, rinse again thoroughly. 

Saute ground spices until fragrant. Add a dab of orange leaves leaves. Stir well. 

Then enter the squid and stir well. Add soy sauce, and cook until the spices to infuse and somewhat dry. lift 

Last squid skewers with satay stab each 5 pieces of squid, Bake briefly, and serve with warm rice.