Asam Pedas Baung
(spicy sour baung)
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| Asam Pedas Baung |
Baung is one of the freshwater fish that has high protein but low in fat. These fish live in large Sungi or estuaries. Baung Spicy sour cooked with spices such as lemongrass, ginger, hazelnut, galangal, turmeric leaf, red pepper and others. Reddish broth. The flesh is soft and chewy but not mushy. For those of you who want to taste delicious Spicy Acid Acid Baung please visit Spicy cottage Baung. Located across from the Hospital Early Bross. If the slide from the airport restaurants selling typical food Lists will be on the left path.
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